Dehydrated Recipes
Dehydrating garlic is simple and completely straightforward. All you need to do is peel the garlic, chop it, place it in the dehydrator, and turn it on! In a few short hours you'll have perfectly dried garlic that you can use in soups, stews, casseroles and more.
Shop Nutrition Products
Making your own turmeric powder at home is so easy and this way you can make sure that there is no extra nasties in there.
Read moreThis is a tasty combination for chicken or seafood. It makes enough to rub into 1 pound of protein. Apply the rub and refrigerate for 1 to 2 hours. For a quick entree, melt 1/4 cup butter in a skillet over medium heat, then sear the seasoned chicken or seafood until golden brown on both sides. Add 2 cups orange juice and 2 tablespoons honey and let simmer until it thickens into a nice sauce.
Read moreMake your own pumpkin pie spice at home for all of your coffee and baking needs. Super simple and smells so good.
Read more
